Menu
Appetizers
Sauerkraut Ham BallsThis recipe combines sauerkraut, ham, onion and garlic. When rolled, dipped in fine cracker crumbs and fried, they make a tasty appetizer. Served with honey mustard.
3.00 |
German-Style Pickled Eggs
Pickled eggs.
2.00 |
Lentil Soup
A nice soup with lentils, carrots, celery, ham. Topped with croutons.
3.50 |
Duck Meatballs with Cherry Sauce.
Nuff said
3.00 |
Salads
Tangy Potato SaladPotatoes with bacon and a tangy sauce.
4.00 Sausage Salad
A light salad, with sausage, cheese, gherkins and onions. Served with fresh baked bread.
4.00 |
Creamy German Potato Salad Recipe
Cut potatoes and bacon in a whipped creamy topping.
5.00 German Cucumber Salad
Salad with cucumbers made in Germany
2.00 |
Main Dish
Bierrock
Cooked filling of chopped or ground beef, chopped onion, and sauerkraut, wrapped in a bun of sweet, leavened dough and baked until golden.
5.00 |
Königsberger Klopse (Soßklopse)
Cooked meatballs served in a white sauce with capers.
8.00 |
Bacon Bratwurst
A bratwurst cooked in bacon, white wine and chicken broth.
4.00 |
Mustard Brined Pork Loin with Sauteed Brussel Sprouts
What that said
5.50 |
Desert
German Pfeffernuesse
Baked cookies covered with powdered sugar.
2.00 |
Raspberry SachertorteA sweet chocolate cake with jam spread over the top, a chocolate glaze and rasberries over it.
5.50 |
Sugar Zwieback Cookie
A delicious twice baked cookie, with crisp sugar crust.
6.00 |
German Apple Cake
Apple cake made in Germany
6.00 |